Cori’s Kitchen 10-9-2015

Local Arizona Peeps: Now that Fall has finally decided to peek around the corner, I’m in the mood to play in the kitchen! For the next couple of months, I’ll make a few different items each week that you can order. All orders must be in by Tuesday for Thursday or Friday pick-up or delivery. So, items offered for sale this week will need to be ordered by Tuesday, Oct. 13, for pick-up or delivery Oct. 15-16. Please add $2 per order for delivery (no matter how many items you order!), but pick-up is free! ;). All orders are cash on delivery. Feel free to contact me with any special orders or requests; I’ll do my best to help. I’m currently working to get photos for each menu item.

At this time, I will be delivering only in the East Valley (Mesa/Gilbert/Chandler), but you’re welcome to pick up orders if you live in a different area.

Please note: I do not have a gluten-free or allergy-free kitchen. If gluten is a concern for you, please keep this in mind. My kitchen also has nuts and dairy products that your food may come in contact with, even if not necessarily containing these allergens. Please consider your family’s allergies and dietary needs before ordering.

Message me on FB or email me at kitchen(at)corigillespie(dot)com with orders or questions. Thanks for taking a look!

Entrées – All Entrées provide 6-8 servings, depending on your family’s appetites; and come frozen, ready-to-cook
Entrées are fully cooked fresh, and then frozen for delivery. Heating instructions are provided.
All entrées serve 6-8 people, unless otherwise noted (these amounts are based on average serving sizes; number of servings may vary based on your family’s appetites).
Portion sizes can be adjusted for smaller families; just ask!

Chimichangas (Choice of Chicken, Beef, or Sweet Pork): 6 for $8 or 12 for $15

  • Full size flour tortillas stuffed with Mexican-blend cheese and your choice of filling, then fried to perfection; individually frozen and delivered in a zip-top bag

Burritos (Choice of Chicken, Beef, or Sweet Pork; Choose Pinto or Black Beans): 6 for $8 or 12 for $15

  • Full size flour tortillas stuffed with your choice of meat and beans and a touch of Mexican cheese; individually frozen and delivered in a zip-top bag

Lasagna Rolls w. Sausage: 6 rolls for $15

  • Al Dente lasagna stuffed with fresh ricotta, mozzarella cheese, and mild Italian sausage, smothered with sauce made from scratch; delivered in a ready-to-cook foil pan

Chili w. Shredded Beef: 2 qts. for $10Chili

  • A mild comfort-food classic! Shredded beef simmered to tender perfection with tomatoes, spices, and light and dark kidney beans. Just the right amount of green chile adds warmth, but not too much heat for the gentler souls. Delivered in a zip-top bag.

Extras – All Extras come fresh-prepared (not frozen) on the same day as delivery
Cori’s Homemade Salsa Rojo: 1 pint for $3Salsa Rojo

  • Tomatoes and green chiles with cilantro and lime. Simple and delicious.

Fire-Roasted Salsa Verde: 1 pint for $3SalsaVerde_-021_web

  • Fire-roasted tomatillos, green chiles, avocado, lime and cilantro add a tangy Mexican flair to your favorite dish.

Cornbread Muffins: 6 for $8 or 12 for $15

  • We call it Corn Cake. Luscious, moist and tender corn bread adds just the right touch of sweet as a side to Chili or any meal. Great for breakfast, too!

Desserts – All Desserts are delivered fresh-prepared
Mint Brownies: 6 for $10 or 12 for $18

  • Perfectly fudgy brownie with mint frosting and chocolate ganache slathered on top. Decadent. And worth every pound!

Whoopie Pies: 6 for $10 or 12 for $18Whoopie Pies

  • A petite take on the traditional Amish treat! Delicious, fudgy cake cookies sandwich an incredible vanilla cream frosting. Heaven. Truly.

Garret’s Big Soft Ginger Cookies: 6 for $8 or 12 for $14

  • Famous; and for good reason! Garret makes these incredible mouthfuls with just the right amount of spice (“Keep dumping it in!”). Fall personified.
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